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Duck liver pâté REFLETS DE FRANCE

180g jar

€7.56
Tax included
Quantity
Out-of-Stock

Description

Duck liver pâté (20% block of foie gras)

Ingredients / Composition

Ingredients

Pork throat from IGP pork from the South West, block of duck foie gras 22% (duck liver 20%, water, salt, Porto, Armagnac, sugar, spices, preservative: sodium nitrite, antioxidant: sodium ascorbate) , chicken liver, EGG white, salt, black pepper. 98.6% of the ingredients are from France.

Nutritional values

Nutritional values per 100 g

Energy value (kJ)

1665kJ / 100g

Energy value (kcal)

404 kcal / 100g

fat

40g / 100g

Of which saturates

15g / 100g

Proteins

11g / 100g

Salt

1.7g / 100g

Allergens

egg

Product Details
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