Price
€5.16
In stock
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Descrição
Ingredientes / Composição
Ingredientes
Salsicha seca de Auvergne
Carne de porco da França, sal, LACTOSE, dextrose, pimenta, alho, noz-moscada, antioxidante: ascorbato de sódio, conservante: nitrato de potássio, fermentos, tripa: tripa natural de porco. 167 g de carne suína utilizada para 100 g de produto acabado.
Valores nutricionais
Valores nutricionais por 100 g
Unidade de energia
1713kJ / 100g
Valor energético
413kcal / 100g
gordura
32g / 100g
Ácidos graxos saturados
13g / 100g
Carboidratos
0,8g / 100g
Do qual açúcar
0g / 100g
Proteína
31g / 100g
Sal
5g / 100g
Alérgenos
Lactose
Dados do produto
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