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Cakes assortment of soft cakes PEPITO

18 cakes of 30g (540gr)

€11.98
Tax included
Quantity
Out-of-Stock

Description

Ingredients

Assortment of soft cakes: Pépito chocolat'o: soft cake filled with chocolate: WHEAT flour 20.6%, glucose-fructose syrup, palm oil, sugar, EGGS 11.4%, dark chocolate 6.1% (dough cocoa, sugar, lean cocoa powder, emulsifier (SOYA lecithin), flavouring), stabilizer (glycerol), skimmed MILK powder, WHEAT starch, whole MILK powder, baking powder (disodium diphosphate, sodium hydrogen carbonate ), salt, thickener (xanthan gum), glucose syrup, emulsifiers (E472b, E475), flavourings. Pépito nuggets: cake filled with chocolate chips: WHEAT flour 23.6%, chocolate chips 18.6% (cocoa paste, sugar, emulsifier (SOYA lecithin)) palm oil, EGGS 13.1%, sugar, glucose-fructose syrup, stabilizer (glycerol), baking powder (disodium diphosphate, sodium hydrogen carbonate), salt, thickener (xanthan gum), glucose syrup, emulsifiers (E472b, E475), flavourings, skimmed MILK in powder. Pepito mini rolls: mini sponge cake filled with chocolate: glucose-fructose syrup, WHEAT flour 17.5%, EGGS 15.9%, sugar, dark chocolate 10.5% [cocoa paste, sugar, lean cocoa powder, emulsifier (SOYA lecithin), flavouring), vegetable oils (palm, rapeseed), whey powder (from MILK), stabilizer (glycerol), whole MILK powder, WHEAT bran, thickeners (E1414, xanthan gum), preservative ( potassium sorbate), emulsifier (E471), salt, baking powder (disodium diphosphate, sodium hydrogen carbonate), acidity regulator (citric acid), flavourings, antioxidant (rosemary extract). May contain HAZELNUTS.

Nutritional values

Nutritional values per 100 g

Protein

5g / 100g

fat

24g / 100g

Carbohydrates

51g / 100g

Saturated fatty acids

11g / 100g

Of which sugar

28g / 100g

Salt

0g / 100g

Energy unit

1845kJ / 100g

Energetic value

440 kcal / 100g

Allergens

Soy - Gluten - Egg - Lactose - Nuts

Product Details
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