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Alsa pasta ce IGP - 7 fresh free-range eggs per kilo of semolina
Superior quality durum WHEAT semolina, fresh EGGS from free-range hens 30% (i.e. 320 g per kilo of semolina). 100% of these ingredients are of French origin.
Gluten - egg
Brand: Maille
Raspberry flavored red wine vinegar.
Brand: Tipiak
Pre-cooked couscous grain flavored with spices
Brand: CHARLES ANTONA
Corsican fig and walnut jam CHARLES ANTONA the 350 g pot
Brand: MAGGI
MAGGI dehydrated pot-au-feu vermicelli soup the 57 g bag
250g pack
