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Victoria pineapple extra jam from Reunion Island
Victoria pineapple, cane sugar, concentrated lemon juice, gelling agent: pectins. For 100 g of finished product: prepared with 52 g of fruit and total sugar content: 56 g.
May contain traces of NUTS and MILK.
Brand: CHARLES ANTONA
Corsican peach apricot honey jam CHARLES ANTONA the 350 g pot
Brand: Panzani
Tomato sauce cooked with eggplant, peppers and zucchini GLUTEN FREE
Brand: Tipiak
Pre-cooked couscous grain flavored with spices
Brand: Maille
Low-fat (35%) orange vinaigrette. Reduced in fat by 53% compared to a classic vinaigrette (75% fat) at 2850 kJ \/ 680 kcal per 100 g.
Brand: Nos Régions ont du Talent
4 BUCKWHEAT CAKES OUR REGIONS HAVE TALENT Water, buckwheat flour 47%, Guérande salt. Traces of gluten, milk and eggs
325g jar