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Espelette pepper pâté Red Label Our Regions have Talent
the 180g pot
Ingredients
Pork throat, pork liver, free-range egg whites, pork rind, onions, potato starch, salt, 1% AOP Espelette pepper, garlic powder, sugar, spices (including cinnamon).
Traces of milk. Pork content: 84%.
Red label pork from France.
COUNTRY OF MANUFACTURE: FRANCE
PORK ORIGIN: FRANCE
Brand: JUSTIN BRIDOU
250 g sausage
Espelette pepper pâté Red Label Our Regions have Talent
the 180g pot