Marque: Nos Régions ont du Talent
Pâté piment d'Espelette Label Rouge Nos Régions ont du Talent
Pâté piment d'Espelette Label Rouge Nos Régions ont du Talent le pot de 180g
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To vary the pleasures, find the Shepherd's stick with hazelnuts
The alliance of whole hazelnuts with the original recipe of the famous Bâton de Berger, with the good taste of dry sausage: a marriage of textures that are both tender and crunchy, really gourmet!
Ingredients: Pork meat (EU origin), whole HAZELNUTS (11%), salt, LACTOSE, dextrose, spices and aromatic plants, sugar, preservatives: potassium nitrate and sodium nitrite, ferments.
145g of meat used for the preparation of 100g of finished product.
Possible presence of other NUTS.
Lactose - Nuts
JBRID BATON SHEPHERD HAZELNUT 250G
Store preferably between +14°C and +18°C.
Consumer service: Consumer Service Justin Bridou CS 50152 - 69792 Saint Priest Cedex. Operator department: AOSTA SNC Hameau de Saint Didier RD392 - 38490 AOSTA
Marque: Nos Régions ont du Talent
Pâté piment d'Espelette Label Rouge Nos Régions ont du Talent le pot de 180g
Marque: RICHES MONTS
la barquette de 420g
Marque: Hénaff
Terrine de campagne et de canard HENAFF les 3 pots de 180g
250 g sausage