

Banner
Saint Agaûne, a sausage, no, a divine temptation… Discover our tender and tasty recipe. A delicate taste of dried meat and 2.5 times less fat than a classic sausage, to succumb to temptation...
Ingredients: pork*, salt, LACTOSE, dextrose, sugar, MILK powder, wine, spices, preservatives: potassium nitrate, sodium nitrite, aroma, ferments, collagen envelope (collagen, water, humectant: vegetable glycerin). * Rigorously selected EU origin meat. 197g of pork used to produce 100g of Saint Agaûne.
Lactose
Marque: Nos Régions ont du Talent
Pâté de campagne à l'Andouille Nos Régions ont du Talent le pot de 180g
the box of 200 g