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10 Madeleines coated with milk chocolate
Ideal for gourmets, the pure butter Bonne Maman madeleine with a milk chocolate topping will be appreciated by all. Dye-free, additive-free and made in France.
Ingredients: BUTTER, fresh EGGS 21%, soft WHEAT flour, sugar, MILK chocolate 16%, (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: lecithins (SOJA), natural vanilla flavor) , invert sugar syrup, powdered ALMOND, natural vanilla flavoring (contains alcohol) and natural flavoring, baking powders (sodium diphosphates and carbonates (BLE), salt, emulsifier: lecithins (SOJA). Possible traces of other FRUITS HULL.
Soy - Gluten - Egg - Lactose - Nuts
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