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Vendée brioche en lonchas IPG 450g - NUESTRAS REGIONES TIENEN TALENTO
Vendée Brioche en lonchas NUESTRAS REGIONES TIENEN TALENTO
Harina de trigo 50%, huevos de gallina campera 17%, mantequilla 14%, azúcar, masa madre (harina de trigo 5%, agua), extracto de flor de naranjo, ron, levadura, sal marina.
Descripción
Nuestras Regiones tienen Talento, son 500 especialidades regionales a E.Leclerc. Desde hace más de 20 años, E.Leclerc ofrece Nos Régions ont du Talent: las mejores especialidades culinarias regionales producidas en Francia por más de 170 productores locales.
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Vendée Brioche en lonchas NUESTRAS REGIONES TIENEN TALENTO
Harina de trigo 50%, huevos de gallina campera 17%, mantequilla 14%, azúcar, masa madre (harina de trigo 5%, agua), extracto de flor de naranjo, ron, levadura, sal marina.