Duck confit 45 legs LARNAUDIE

the box of 1240 g net drained

€36.60
Quantity

Description

DUCK CONFIT 4/5 LEGS WITH GUERANDE SALT 1240G

Description

Reheat in the oven or on the grill for a few minutes. Accompanied by sautéed potatoes and a few mushrooms, the pleasure is complete…

Ingredients / Composition

Ingredients

Ingredients: Duck legs, duck fat, Guérande salt (1.8%)

Nutritional values

Nutritional values per 100 g

energy value (kJ)

1263kJ / 100g

energy value (kcal)

304 kcal / 100g

fat

24.7g / 100g

saturated fatty acids

8.3g / 100g

carbohydrates

0.1g / 100g

sugars

0.1g / 100g

protein

22.7g / 100g

salt

1.7g / 100g
Advice & Consumer Info

Preservation

To consume preferably before the date indicated on the lid.
Store in a cool, dry place.
After opening: keep refrigerated and consume within 24 hours.

Operator contact / Consumer service

Operator department: Jean Larnaudie ZA DE L AIGUILLE CS 60012 46101 Figeac Cedex

Product features

31100

Innit Score

Nutritional valuesper 100g

Energy
304 calories
Proteins
22.7g
Fat
24.7g
Saturated fatty acids
8.3g
Sugars
0.1g
Salt
1.7g
Dietary fiber
CN

0 additive in this product

0 to avoid
0 disreputable
0 tolerable (vigilance for certain populations)
0 acceptable

Organic label information

Non organic product
Produit Non BioNon Organic Product

Nutri-score

The Nutri-score allows you to identify the nutritional quality of the product at a glance. You can thus identify the products to be preferred and those which are to be consumed occasionally or in small quantities.

To classify each product, research teams have developed a score which takes into account, for 100 grams of product, the content:

  • in nutrients and foods to promote: fibers, proteins, fruits and vegetables
  • nutrients to limit: energy, saturated fatty acids, sugars, salt
Nutri-score

Lactose Free

Suitable for consumers who choose to follow a lactose-free diet (lactose is a "milk sugar", a carbohydrate found in milk and dairy products).

Sans Lactose

Gluten free

Suitable for consumers who choose a diet limiting gluten intake (gluten is a set of proteins present in the seeds of certain cereals: mainly wheat, rye, barley, oats). The mention "gluten-free" is strictly governed by European legislation: it can only be indicated on products containing no more than 20 mg/kg of gluten.

Sans gluten

Sugar free

According to European legislation, "sugar-free" products do not contain more than 0.5 g of sugar per 100 g or 100 ml of product.

Sans sucre
Product Details
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